Monday, October 31, 2011

Dining on a Dime: Tip of the Day - Garlic Toast

Stop buying those expensive boxes of Garlic Toast! Making your own is easy-peasy!

Grab your loaf of bread (whatever your favorite kind). Pull out 1-2 slices for each serving. In a bowl, mix softened butter or margarine and enough garlic powder to your liking - I don't like mine too strong. Mix thoroughly.

Place each piece of bread on a cookie sheet and put into the oven under the broiler until edges are golden brown. Remove from oven.

Spread mixture on the toasted bread. Sprinkle parmesan and a pinch parsley over each piece. If we have it available, we like a little mozzarella or other grated cheeses, too.

Viola! You AGAIN, are a Rock Star in the kitchen!

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